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Writer's pictureChef John Politte

Green Goddess Dressing

Updated: Oct 5


Green Goddess Dressing

Indulge in the creamy and flavorful delight of Green Goddess Dressing! Learn how to make this scrumptious dressing and elevate your salads.

Green Goddess Dressing

Ingredients

  • ¾ cup sour cream

  • ¾ cup mayonnaise

  • 2 cloves garlic

  • ¼ cup fresh parsley

  • 2 teaspoons chopped tarragon

  • 1 Tablespoon lemon juice

  • 2 anchovy fillets

  • ¼ cup minced chives

  • Salt and pepper to taste

Method

  1. Blend all the ingredients in a bowl and refrigerate for 1 hour before serving

  2. Can be stored in a sealed container in the refrigerator for up to three weeks

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