Outback Steakhouse's blooming onion sauce is a tangy and creamy dip made with mayonnaise, sour cream, horseradish, ketchup, and spices
Outback Steakhouse Blooming Onion Sauce
Ingredients
· 2/3 cup mayo
· ¼ cup sour cream
· ¼ cup creamy horseradish
· 2 Tablespoons ketchup
· ½ teaspoon paprika
· ½ teaspoon garlic salt
Method
1. Mix all the ingredients in a bowl until well combined.
2. Refrigerate for up to one hour
3. Use as a dip for French fries, onion rings or chicken tenders
4. Store in an airtight container for up to 2 weeks in the refrigerator
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